Puerto Rican Empanada Making Class--THIS LIBRARY EVENT IS CANCELLED TODAY In-Person
THIS EVENT IS CANCELLED TODAY
Celebrate Hispanic Heritage Month with a delicious hands-on experience! In this class, Chef Erica will guide you through the process of making authentic Puerto Rican empanadas completely from scratch. Participants will learn how to prepare the dough, create a traditional seasoned meat filling, and shape the empanadas just like they’re made on the island.
As the aromas fill the room, you’ll discover the history and cultural significance of empanadas in Puerto Rican cuisine while gaining practical cooking tips to recreate them at home. And of course, everyone will get to enjoy freshly made empanadas at the end of class!
Perfect for food lovers of all skill levels, this class is both educational and flavorful—a true taste of Puerto Rico.